HIGH-PROTEIN Fudgy Brownie Mix

Plant-based | Vegan | Gluten-Free | High Protein | High Fibre | Yeast Free | Non-GMO | Oil Free Mix

A delicious customisable fudgy brownie mix with 20g of protein per 100g serving, the perfect treat for the whole family!

Ingredients | Yellow Pea Flour, Coconut Flour, Cacao Powder, Baking Powder, Ground Flax Seeds, Coconut Sugar, Salt

Customer Add-Ons:

• 1 cup of plant-based milk (almond, oat, soy, or coconut milk)

• 1/4 cup of maple syrup or agave (for sweetness)

• 1/4 cup of almond butter or peanut butter (adds creaminess and depth)

• 1 tsp vanilla extract (adds fragrance and richness)

Baking Method:

• Mix Wet Ingredients: Whisk plant-based milk, maple syrup/agave, almond/peanut butter and vanilla extract.

• Mix Dry Ingredients: Combine 500g baking mix with 1/4 tsp salt.

• Combine: Mix wet and dry ingredients into a thick brownie batter.

• Bake: Preheat oven to 180°C (350°F). Pour batter into a greased 20x20cm (8x8-inch) pan and smooth the top. Bake for 20-25 minutes until a toothpick comes out with moist crumbs. Cool for 10 minutes before transferring to a wire rack.