Non-GMO Adzuki Beans 400g

Plant-Based | Gluten-Free | High Fibre | High Protein | Superfood | Nutritionally Dense

Naturally low in fat and rich in protein, fibre, and antioxidants, adzuki beans support digestive health and balanced blood sugar.

Origin: East Asia

How to Use:

1. Cook into hearty stews or grain bowls

2. Mash into sweet red bean paste for desserts

3. Add to salads, rice dishes, or soups

Ingredients: 100% Raw, Non-GMO Adzuki Beans