Non-GMO Rye Crushed 400g

Plant-Based | High Fibre | Nutritionally Dense

Crushed rye is coarsely milled for added texture and fibre, promoting digestive and cardiovascular health.

Origin: Eastern Europe

How to Use:

1. Soak and cook into porridge

2. Add to multigrain bread

3. Use in savoury loaves or biscuits

Ingredients: 100% Raw, Non-GMO Crushed Rye