Non-GMO Thai Japanese Rice 400g

Plant-Based | Gluten-Free | Non-GMO | Nutritionally Dense

Thai Japanese rice is a premium short-grain rice known for its soft, slightly sticky texture and delicate taste, making it ideal for sushi, poke bowls, rice bowls, and wholesome everyday meals.

Naturally gluten-free and versatile, it cooks to a tender, fluffy finish with a gentle stickiness that holds beautifully in both traditional Asian dishes and family-style meals. A nourishing pantry essential, it provides a wholesome source of carbohydrates to support sustained energy and balanced everyday nutrition.

Origin: Thailand

How to Use:

• Perfect for sushi, onigiri, and rice bowls
• Use in poke bowls and Asian-inspired dishes
• Pair with vegetables, proteins, and sauces
• Serve as a soft, fluffy side for everyday meals

Ingredients: 100% Raw, Non-GMO Thai Japanese Rice