Non-GMO White Millet Flour 400g

Plant-Based | Gluten-Free | High Fibre | High Protein | Superfood | Nutritionally Dense

White millet flour is naturally rich in magnesium, B vitamins, and fibre, supporting bone health, digestion, and sustained energy release.

Origin: India / Sub-Saharan Africa

How to Use:

1. Use in flatbreads, pancakes, or rotis

2. Mix into gluten-free baking blends

3. Add to porridge or savoury batters

Ingredients: 100% Raw, Non-GMO White Millet Flour